Chef’s Corner

Spinach and Cheese-Stuffed Meatballs

This recipe was inspired by my dinner experience at Scaddabush, an upscale Italian restaurant that is known for its amazing meatballs. This is also adapted by the guys from Tasty who makes recipes simple and easy to follow. This was ...

Feedback from #CJP Clients! Thank you!

Some testimonials from former and current clients of #ChefJoaquinPaolo. Thank you for your kind words! It was a pleasure to share a bit of myself in my recipes and to have made your tastebuds dance for joy! On y va!

Slow Cooker Brownies

Let’s skip the introductions, get right on to the recipe, and make your tastebuds dance for joy! On y va! Note: This dessert is great with vanilla ice cream scooped on top.

Bifteck Haché à la Lyonnaise

#Thanksgiving2017: The Leaves Will Keep On Falling

Some facts about writing this post: The long weekend has passed. Hence, #latepost It took several moments of procrastination before finally writing down this post. Some activities included: brushing up on French, checking my Instagram, and watching a couple of episodes ...

Chocolate Chip Cookies by #ChefJoaquinPaolo

Ingredients: 1 cup of butter, softened 1 cup granulated white sugar 4 egg whites, beaten — I used “GoldEgg Just Egg Whites”. I do not want to waste 2 eggyolks 2 tbsps. milk 2 tsps. vanilla essence 2 cups whole ...

#ChefJoaquinPaolo Photo Campaign 2017

La Methode: Maison du 16th siecle

July 30, 2017, late morning Flight to Dusseldorf, Germany in about 8 hours. I returned to Paris after my teaching work in southwestern France. I had the whole morning (and a little bit of the afternoon) left to explore as ...

Where is my Schnitzel?!

Around 10:00 pm, Dusseldorf time. I am all cleared for entry and I got my bags. My “grandparents” (technically, the sister of my grandmother. You get the point.) received me with all smiles! I have not seen them for more ...