#BucketList Moment: Be a Guest on a Podcast!
Thank you, Keri Roberts, for inviting me to be your guest on your podcast! Keri’s podcast is called “Ordinary People Doing Extraordinary Things”. Keri and I connected on the Shapr app. If you are unfamiliar with Shapr, it is a ...
[Chapter 16] Wearing Many Hats with Chrissie Torres
This week’s installment of Walkin’ with Joaquin virtually takes me to my home country — Philippines! How are we common to the legends of different industries? We all have 24 hours in a day. It’s what you do with these ...
[Chapter 15] Swiping Right with Mandy Menaker
This week’s installment of Walkin’ with Joaquin virtually takes me to New York City! While having dinner with friends, one of them shared with me this app for meeting people. “Is this another Tinder?”, I jokingly asked. “Think of it ...
[Chapter 14] Chasing Happiness with Kelli Davis-Pease
How did my guest for today and I end up being friends? Majority of you might say that it’s the power of social media. Donning my Dwight Schrute voice, I respond that with a “False!” It started with a snail ...
[Chapter 13] Reporting Live! with Stephanie Funkhouser
You can find Stephanie’s blog by clicking here. “Walkin’ with Joaquin” returns for a new set of interviews! In case you need a refresher on what this is about, let me summarize it for you! This is an online series ...
Spinach and Cheese-Stuffed Meatballs
This recipe was inspired by my dinner experience at Scaddabush, an upscale Italian restaurant that is known for its amazing meatballs. This is also adapted by the guys from Tasty who makes recipes simple and easy to follow. This was ...
Feedback from #CJP Clients! Thank you!
Some testimonials from former and current clients of #ChefJoaquinPaolo. Thank you for your kind words! It was a pleasure to share a bit of myself in my recipes and to have made your tastebuds dance for joy! On y va!
Slow Cooker Brownies
Let’s skip the introductions, get right on to the recipe, and make your tastebuds dance for joy! On y va! Note: This dessert is great with vanilla ice cream scooped on top.
